Design by Italian Architect Franco Rosignolo for the Altamarea Group, a renowned collection of luxury Italian restaurants in Manhattan.

Nestled at Madison Avenue, in the heart of the Upper East Side, Ristorante Morini has been an icon of refined Italian dining since its grand opening in 2014.

The restaurant’s interiors exude a timeless elegance, striking a perfect balance between sophistication and warmth. Upon entry, guests are welcomed by a vibrant bar area with seating for 35, setting the tone for an inviting yet upscale experience. The upper level houses the main dining room, accommodating 130 guests, where a soft palette of beige and caramel hues, complemented by grand chandeliers, creates an atmosphere of understated luxury.

Extravega played a pivotal role in bringing this vision to life, acting as the general contractor for the entire interior fit-out with a turnkey solution. Our expertise extended across every element of the space, from the flooring and wall paneling to the custom-made tables and chairs, partition walls, and exquisitely designed restrooms. Every detail was meticulously executed to ensure a seamless blend of craftsmanship, functionality, and aesthetic excellence.